Almost here!

So for quite some time I have been wanting to open up my own cake design company from home. I looked into it in Provo but there was too much to do (even more than I realized at the time) without knowing where we would be moving. So when we came to St George and I looked at our kitchen space I thought, maybe I should wait until we get into a house to start it up. We have about 3 sq ft of counter space and I knew I would go crazy trying to bake and decorate with such small space. Well it wasnt long after that that I just KNEW i had to start on the business process. I honestly felt/feel like im being shoved into this, its really weird! There are so many hesitations that I have and the process is daunting, long, in-depth, and overwhelming. But for some reason everytime I have a hesitation it either works out all on its own somehow or I get this surge (shove) of "YOU HAVE TO DO THIS!" and the process all of a sudden feels easier. I cant explain it other than maybe its the Lords way of telling me (this is how He usually does it) that this is where I need to go. I dont feel ready, prepared, or talented enough. But oh well, i guess its going to happen whether I like it or not!

SO... We are almost there! The other day I was reading over the requirements to pass the health inspection and there were things I was NOT ready for and I thought for sure that this process has come to a screeching halt and who knows when I will ever open a business up. I found that I have to have a separate fridge and shelving/storage for my cake stuff. I cant use our fridge or storage that has our personal food/stuff in it... Uh, I have to get another fridge? Ya right. Well of course after conversing one night with the Man Upstairs about this slight problem I thought "I think I really will have to just put this on hold".

Rewind a little over a month. Our renter had told us before we moved that we are going to have to bring our own fridge. Luckily my in-laws are the bomb and let us take whatever we wanted out of our old place to take with us, and that included our fridge. We got down here and annoyingly (or so we thought) there was already a fridge here! How inconsiderate! What are we going to do with an extra fridge. Bryce (Ty's bro) took it and thought they could use it at his office. But i had the feeling last night that we needed to call him and just ask to see if they really are using it or what not. Well turns out he is giving it back to us! Talk about MAJOR hurdle just cleared!!! Again, weird, and miraculous.

Without further ado. Here is my darling logo (thank you 48hourslogo.com!) and business name! Even if I feel all of these hesitations I could not be more blessed. Everything is falling PERFECTLY in to place by miracle. I cant wait!